Oysters Rockefeller Recipe

Experience the luxurious flavors of our Oysters Rockefeller Recipe. This exquisite dish features plump oysters crowned with a rich mixture of spinach, herbs, and buttery breadcrumbs, then baked to perfection. Originating from New Orleans’ French Quarter in the late 19th century, Oysters Rockefeller was created as a savory alternative to traditional raw oysters. Named after the wealthy Rockefeller family for its richness, this dish offers a harmonious blend of textures and flavors. It is a decadent delight that captures the essence of Southern elegance and culinary innovation.

Ingredients

• 12 fresh oysters, shucked and on the half shell
• 1/2 cup butter
• 1/4 cup chopped shallots or onions
• 1/4 cup chopped celery
• 1/4 cup chopped spinach
• 1/4 cup chopped parsley
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 teaspoon cayenne pepper
• 1/2 cup bread crumbs
• 1/4 cup grated Parmesan cheese
• Lemon wedges, for serving

Instructions

1. Preheat the oven to 450 degrees Fahrenheit (230 degrees Celsius).
2. Melt the butter in a skillet over medium heat. Add the shallots (or onions) and celery, chopped. Cook until they are softened.
3. Incorporate the spinach and parsley. Cook, stirring occasionally, until the spinach is wilted.
4. Season with salt, black pepper, and cayenne pepper to taste. Combine thoroughly.
5. Remove the skillet from the heat and add the bread crumbs and Parmesan cheese. The mixture should be moist but held together.
6. Place the fresh oysters on a baking sheet lined with rock salt to stabilize them. Top each oyster with a spoonful of the prepared mixture, completely covering the oyster.
7. Oysters Rockefeller should be baked for 10-12 minutes or until the topping is golden and bubbling.
8. Remove the baking sheet from the oven with care.
9. Serve the Rockefeller Oysters hot, with lemon wedges on the side for squeezing over the top.

Oysters Rockefeller is a classic dish featuring briny oysters with a flavorful, herby topping. It’s perfect for special occasions and gatherings. Enjoy!